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Restaurant Michelin guide Les Petites Maisons 4* Hotel & Spa in baux de provence

A taste for sharing and the pleasures of the table

Provence made easy

plate Les Petites Maisons 4* Hotel & Spa in Baux de Provence
plate Les Petites Maisons 4* Hotel & Spa in Baux de Provence
Products in the spotlight

From the organic market gardeners of St Rémy to the lambs of Sisteron and the fishermen of the Camargue, our chef has identified the best local producers, and shops daily to offer a fresh and daring menu.
Discover Julie's cuisine at your leisure, on our terraces between sun and shade, sheltered by our plane trees, or in our air-conditioned interior spaces.

Open daily from 12:30 to 13:45 and from 19:30 to 21:00
Brunch every Sunday from 11:30 to 13:45 at €54 per adult, €25 per child, sweet and savoury buffet, hot drinks and juice included.
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A place of celebration and joy

In the heart of the Hameau's central square, under the plane trees and next to the fountain, Mediterranean conviviality dominates, whether for lunch, an aperitif at the end of the day, or dinner. From Spanish Tapas to Lebanese Mezze, our chef prepares the best of the Mediterranean to share throughout the day, while listening to the sounds of artist Samuel Boutruche.

Discover our Spritz Bar, where each glass is a tasty creation with hints of Provence. Let yourself be tempted by authenticity as you sip the very essence of the region!

Open from June 1 to September 14, 2024 every evening from 6:00 p.m. to 10:30 p.m., grills from 7:30 p.m.
Happy Hour Spritz Bar from 6:00 p.m. to 7:30 p.m.
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terrace Les Petites Maisons Hotel 4* & Spa in baux de provence
events Les Petites Maisons 4* Hotel & Spa in baux de provence
assiete Les Petites Maisons Hotel 4* & Spa in baux de provence
Products in the spotlight Les Petites Maisons 4* Hotel & Spa in Baux-de-Provence, France
Les Petites Maisons 4* Hotel & Spa in Baux de Provence
Les Petites Maisons 4* Hotel & Spa in Baux de Provence

The bar
A sunny mixology

From Marseille to Arles, our head bartender has gone in search of regional distillers, to bring you a mixology that revisits the classics, enriching them with the taste of sunshine & local herbs.
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A gustatory journey to the heart of Provence also awaits you at the Petite Guinguette Spritz Bar, where each cocktail is a creation inspired by local flavors.

Open from 12:00 to 23:00
Snack from 12:30 to 18:00
Happy Hour Spritz Bar from 18:00 to 19:30
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Get your day off to a good start
Fill up on vitamins at breakfast

Fresh seasonal fruit, local charcuterie and cheeses, homemade granola, Provencal honey, a variety of breads and pastries, assorted jams, fresh fruit juices, scrambled eggs as if soft-boiled ...
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The breakfast buffet will delight you every morning from 08:00 to 10:30

The Allegria Brunch!
Every Sunday, let yourself be enchanted by a feast where local and seasonal produce are the stars of the show. Our talented Chef Julie Chaix, a master of Provencal cuisine, orchestrates a veritable ballet of flavors, cooked over a wood fire for a unique and memorable experience.

PTD Les Petites Maisons 4* Hotel & Spa in baux de provence
terrace Les Petites Maisons Hotel 4* & Spa in baux de provence
breakfast Les Petites Maisons 4* Hotel & Spa in baux de provence

Julie Chaix
La Cheffe de Cuisine

This native of Provence began her culinary apprenticeship in the kitchens of Maison PIC***, where she learned a taste for excellence, respect for the product and a passion for cooking. After working with her mentor Alain Ducasse in various prestigious establishments (Le louis XV***, Le Grill*, La Bastide de Moustiers*), Julie went on to enrich her cuisine and creativity by joining the Bistrot Benoit in New York. The call of the cicadas being the strongest, it is with the greatest pleasure that Julie returns to her region to take over the direction of the Hameau des Baux kitchens and delight your taste buds.

the chef at Les Petites Maisons 4* Hotel & Spa in Baux de Provence
Les Petites Maisons Hotel 4* & Spa dishes in baux de provence

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